Maryland Style Crab Cakes
Two homemade Maryland style crab cakes, served with homemade cayenne mayonnaise
$7.95
Traditional Shrimp Cocktail – Fri./Sat./Sun.
Large gulf shrimp served over shredded lettuce with our homemade pepper vodka cocktail sauce and lemon wrap 
$1.95 per shrimp

 Crab Rangoon Dip w/Crispy Fried Wontons
House made creamy Rangoon dip served with crispy fried wonton chips 
$7.95
Deep Fried Buttermilk Calamari
Fresh calamari hand breaded in a cajun cornmeal fry batter and served with citrus aioli and spicy marinara 
$7.50
Sauteed Calamari            
Lightly battered buttermilk calamari, sauteed in a unique blend of olive oil and butter, tossed with sliced black olives and banana pepper rings 
$8.50

Tri-Color Nachos
Multiple layers of crispy tortilla chips and melted pepper jack cheese, topped with sliced jalapeno, served with homemade salsa, sour cream, and guacamole 
$6.95
Add Homemade Chili  for and additional   $1.95

Mozzarella Sticks
Deep fried battered sticks of mozzarella cheese served with marinara sauce 
$5.95
Chicken Tenders
Southern styled breaded, fried chicken fritters 
$6.95

Wings
Our unique chicken wings coated in your choice of marinade.
Asian, BBQ, Buffalo, or Honey Mustard
10 Wings    $7.95                                 20 Wings     $13.95

Cheese Fries 
Crispy fries smothered in shredded cheddar and nacho cheese 
$4.95

Chili Cheese Fries 
Crispy fries smothered in nacho cheese with homemade chili 
$5.95 
Pizza
Create your own personal pizza
Start your meal off with our thin crust, golden brown, brick oven style pizza, topped with a variety of fresh ingredients.
Plain Cheese       $6.00         Additional toppings       $.75
Toppings:  Pepperoni, Sausage, Meatball, Bacon, Grilled Chicken, Ham, Tomato, Mushroom, Onion, Pepper, Broccoli, Olives, Spinach, Feta, Pineapple, Banana Pepper Rings.
Buffalo Chicken   Add $1                                 BBQ Chicken   Add $1

Chef’s Soup of the Day
Cup:  $2.95                            Bowl:  $4.95

Delicious Homemade Chili
Cup:  $3.95                            Bowl:  $6.95

Salads

Garden Salad
A blend of crisp lettuces served with sliced roma tomato, cucumber and seasoned croutons with choice of dressing 
$3.95
w/Grilled Chicken $6.95
w/Crispy Chicken $5.95

Classic Caesar Salad
Chopped romaine lettuce tossed with our homemade dressing and herbed croutons, finished with shredded parmesan cheese 
$5.95
w/Grilled Chicken $8.50
w/Crispy Chicken $7.50

Antipasto
A blend of crisp lettuces topped with genoa salami, ham, pepperoni, provolone cheese, hot peppers, olives, tomato and cucumber 
$7.95

Chef Salad
A blend of crisp lettuces topped with ham, turkey, roast beef, cheese, egg, green pepper, red onion, tomato and cucumber 
$6.95

Sandwiches

All sandwiches served with choice of chips, fries, or coleslaw

Crystal Club
Triple decker sandwich of turkey breast, imported ham, Swiss and American cheese,
sugared bacon, lettuce and tomato on your choice of toasted breads 
$7.95

Bogey Burger
8 oz. of lean ground chuck cooked to your perfection 
$7.95
Cheese, bacon, mushrooms, sauteed onions    $.50 each   
                    
Vegetarian Sandwich
Spinach, shredded mozzarella, tomato, red onion, feta cheese, black olives and Greek dressing served on sub roll 
$6.95
Add chicken:  $1.25

House Sandwich
Your choice of sliced ham, roast beef, or turkey served on your choice of bread 
$6.95

Rib eye Steak & Cheese Sandwich
Perfectly grilled rib eye steak with melted Swiss cheese 
$9.95
Add:  sauteed mushrooms, caramelized onions, pepper   $.50 each
 

Hot Pastrami Sandwich
Hot Pastrami with Swiss cheese served on your choice of bread
$8.95
 

Cordon Bleu Sandwich
Grilled chicken topped with grilled ham and Swiss cheese served on a torpedo roll 
$7.95

Turkey Wrap
Sliced turkey with sugared bacon, Swiss cheese, lettuce, tomato and mayo in a tortilla wrap    $7.95

Buffalo Chicken Wrap
Buffalo chicken tenders with lettuce, tomato and blue cheese in a wrap 
$7.95

Cindy Special
Grilled chicken topped with sauteed mushrooms & swiss cheese served on a bulky roll 
$7.95

Hot Roast Beef AuJus Sandwich
Thinly sliced roast beef dipped in au jus served on a torpedo roll 
$7.95
Add:  Cheese, mushrooms, onions    $.50 each

Meatball Sub
Homemade meatballs and marinara topped with mozzarella cheese served on a torpedo roll 
$7.50

Italian Sub
A generous portion of sliced ham, pepperoni, salami, and provolone cheese topped with hot pepper spread, lettuce, tomato, onion, and Italian dressing drizzle 
$7.95

Entrees

After 4 p.m. and all day Sunday

Chicken Francese
Thin scaloppini of chicken breast, rolled in flour and egg wash pan sauteed with shallots, white wine, and lemon juice over angel hair pasta 
$13.95

Chicken Parmagiana
Hand breaded chicken breast fried golden brown, smothered in mozzarella cheese, baked to perfection served over choice of pasta w/marinara sauce 
$9.95

Chicken Marsala
Pan seared chicken tenders sauteed with shallots and sundried tomatoes in a marsala demi glaze served over choice of pasta 
$13.95

Traditional Italian Pasta w/Meatballs           
Homemade meatballs and marinara sauce over linguini 
$8.95

Veal Parmagiana
Thinly pounded, hand breaded veal cutlet, fried golden brown, topped with mozzarella cheese served over choice of pasta with maranara 
$13.95

Italian Marinated ½ Chicken
½ bone-in chicken marinated in Italian dressing and house seasoning, slow roasted to perfection      $10.95

New York Sirloin
12 oz. sirloin strip grilled to your specification 
$15.95

House Marinated Beef Tips
Served over rice pilaf                                      $11.95
Add mushrooms, peppers, onions                  $.50 each

Filet of Beef Tenderloin (Friday & Saturday Only)
8 oz grilled tenderloin cooked to your specification
$18.95      

Prime Rib (Friday & Saturday Only)
Perfectly seasoned  and slow cooked daily

       King    $21.95                        Queen   $17.95                             English Cut   $13.95

Herb Encrusted Tilapia
A sweet white fish topped with fresh herbs pan seared, served over angel hair pasta and chef’s vegetables drizzled with balsamic currant reduction 
$13.95

Baked Haddock 
Fresh haddock baked with white wine lemon butter topped with homemade Ritz cracker crumb topping
$13.95

Haddock Florentine
Traditional baked haddock topped with sauteed spinach, garlic,and tomato topped with ritz cracker crumb 
$14.95

Fish & Chips (Wednesday thru Saturday)                  
Catch of the day, beer battered served with fries; coleslaw and tartar sauce 
$9.95