Crystal Lake Tavern Menu

The Restaurant at Crystal Lake is closed for the season.  Call the Tavern for current hours 401-567-4500 ext. 18  


Caprese Shrimp
Baby Shrimp lightly fried and tossed with tomato and basil in lemon and garlic butter and drizzled with balsamic reduction

Traditional Shrimp Cocktail – Fri./Sat./Sun. Only
Large gulf shrimp served over shredded lettuce with our homemade pepper vodka cocktail sauce and lemon wrap
$1.95 per shrimp

Crab Rangoon Dip w/Crispy Fried Wontons
House made creamy Rangoon dip served with crispy fried wonton chips

 Fried Calamari
 Lightly battered calamari, fried and tossed in a blend of olive oil and garlic butter, sliced black olives and banana pepper rings

 Tri-Color Nachos
Multiple layers of crispy tortilla chips and melted pepper jack cheese, topped with sliced jalapeno, served with homemade salsa, sour cream, and guacamole
Add Homemade Chili  for and additional   $3.95
Mozzarella Sticks
Deep fried battered sticks of mozzarella cheese served with marinara sauce

Chicken Tenders
Southern styled breaded, fried chicken fritters

Our unique chicken wings coated in your choice of marinade.
Asian, BBQ, Buffalo, or Honey Mustard
10 Wings    $7.95                                 20 Wings     $13.95

Cheese Fries
Crispy fries smothered in shredded cheddar and nacho cheese
Add homemade Chili for an additional $3.95

Three Cheese Chicken Quesadilla
A blend of mozzarella, cheddar, pepper jack cheses and grilled chicken in a grilled tortilla, served with salsa and sour cream
Add sauteed mushrooms, caramelized onions, green peppers, or bacon  $.50 each
Subsititute Steak for an additional $3

Potato Skins
Four Potato Skins topped with cheddar cheese and bacon served with sour cream  $6.95

 Casa Bruschetta
Crystal Lake's famous Bruschetta - Red and Yellow Peppers, Mushrooms, Spinach and Pepper Jack cheese baked on French baguette  $8

B.Y.O.B. (Build Your Own Bruschetta)
Start your meal off with our French bread-style bruschetta, topped with a variety of fresh ingredients   $6
Choose a base:  Marinara, Alfredo, or Garlic Butter spread
Choose a cheese:  Mozzarella, Cheddar, or Pepper Jack

Additional toppings
Pepperoni, Meatball, Bacon, Ham, Tomatoes, Mushrooms, Onions, Green Peppers, Yellow  Peppers, Broccoli, Olives, Spinach, Feta Cheese, Banana Pepper Rings, Jalapenos   $.75 each
Buffalo Chicken, BBQ Chicken, or Grilled Chicken   $1 each

Chef’s Soup of the Day
Cup:  $2.95                            Bowl:  $4.95

Delicious Homemade Chili
Cup:  $3.95                            Bowl:  $6.95


Garden Salad
A blend of crisp lettuces served with sliced roma tomato, cucumber and seasoned croutons with choice of dressing
Classic Caesar Salad
Chopped romaine lettuce tossed with our homemade dressing and herbed croutons, finished with shredded parmesan cheese

Spinach Salad
Baby spinach, dried cranberries, red onion, sliced almonds and feta cheese

Salad Add ons:
Grilled Chicken  $3
Crispy Chicken  $3
Tuna  $3
Beef Tips  $6.95
Baby Shrimp  $6
A blend of crisp lettuces topped with genoa salami, ham, pepperoni, provolone cheese, hot peppers, olives, tomato and cucumber

Chef Salad
A blend of crisp lettuces topped with ham, turkey, roast beef, cheese, egg, green pepper, red onion, tomato and cucumber


All sandwiches served with choice of chips, fries, or coleslaw
Sweet Potato Fries add $1

Crystal Club
Triple decker sandwich of turkey breast, imported ham, Swiss and American cheese,
sugared bacon, lettuce and tomato on your choice of toasted breads

Bogey Burger
8 oz. of lean ground chuck cooked to your perfection
Cheese, bacon, mushrooms, sauteed onions    $.50 each  
Hot Vegetarian Sandwich
Spinach, shredded mozzarella, tomato, red onion, feta cheese, black olives and Greek dressing served on a grilled torpedo roll
Add chicken:  $3

House Sandwich
Your choice of sliced ham, roast beef, or turkey served on your choice of bread

Rib eye Steak & Cheese Sandwich
Perfectly grilled rib eye steak with melted Swiss cheese
Add:  sauteed mushrooms, caramelized onions, pepper   $.50 each

 Hot Pastrami Sandwich
Thinly-sliced, slow-cooked pastrami with sauteed mushrooms, caramelized onions and melted Swiss cheese served on your choice of grilled bread

 Chicken BLT
Marinated grilled chicken topped with crisp bacon, lettuce, tomato, and garlic mayo on your choice of bread

Shredded Rib Eye*
Shaved, perfectly-seasoned, slow-roasted prime rib with mozzarella and cheddar cheeses   $10.95
Add sauteed mushrooms, caramelized onions, green peppers   $.50 each

Turkey Wrap
Sliced turkey with sugared bacon, Swiss cheese, lettuce, tomato and mayo in a tortilla wrap    $7.95

Buffalo Chicken Wrap
Buffalo chicken tenders with lettuce, tomato and blue cheese in a wrap

Cindy Special
Grilled chicken topped with sauteed mushrooms & swiss cheese served on a bulky roll

 Hot Roast Beef AuJus Sandwich
Thinly sliced roast beef dipped in au jus served on a torpedo roll
Add:  Cheese, mushrooms, onions    $.50 each

Meatball Sub
Homemade meatballs and marinara topped with mozzarella cheese served on a torpedo roll
Add pepper  $.50

Italian Sub
A generous portion of sliced ham, pepperoni, salami, and provolone cheese topped with hot pepper spread, lettuce, tomato, onion, and Italian dressing drizzle

Tuna Melt
Homemade tuna salad with Swiss cheese, served on your choice of grilled bread

1/2 Sandwich with a Cup of Soup
Roast Beef, Tuna Salad, Ham or Turkey served on your choice of bread
Subsititute Bowl of Soup for an additional  $2
Substitute Cup of Chili for an additional  $1


After 4 p.m. and all day Sunday

Chicken Francese
Thin scaloppini of chicken breast, rolled in flour and egg wash pan sauteed with shallots, white wine, and lemon juice over angel hair pasta

Chicken Parmagiana
Hand breaded chicken breast fried golden brown, smothered in mozzarella cheese, baked to perfection served over choice of pasta w/marinara sauce

Chicken Marsala
Pan seared chicken tenders sauteed with shallots and mushrooms in a marsala demi glaze served over choice of pasta

Traditional Italian Pasta w/Meatballs           
Homemade meatballs and marinara sauce over linguini

Veal Parmagiana
Thinly pounded, hand breaded veal cutlet, fried golden brown, topped with mozzarella cheese served over choice of pasta with maranara

New York Sirloin*
Sirloin strip grilled to your perfection topped with garlic butter
8 oz.  $13.95       12 oz.   $16.95

Beef Tips*
 Teriyaki marinated and served over Rice Pilaf with choice of vegetable
Add mushrooms, peppers, onions                  $.50 each

Filet of Beef Tenderloin (Friday & Saturday Only)
8 oz grilled tenderloin cooked to your specification
Add crabmeat hollandaise topping  $3.25  

Prime Rib (Friday & Saturday Only)
 Perfectly seasoned and slow cooked daily

       King    $23.95                        Queen   $18.95                             English Cut   $14.95

 Cajun Tilapia
A sweet white fish topped with a Cajun spice rub and pan-seared served over a bed of garlic sauteed spinach and choice of potato
Add crabmeat hollandaise topping   $3.25

Baked Haddock 
Fresh haddock baked with white wine lemon butter topped with homemade Ritz cracker crumb topping

Haddock Florentine
Traditional baked haddock topped with sauteed spinach, garlic,and tomato topped with ritz cracker crumb

Fish & Chips (Wednesday thru Saturday)                  
Catch of the day, beer battered served with fries; coleslaw and tartar sauce

Baby Shrimp Broccoli Alfredo
Baby Shrimp sauteed with broccoli and alfredo sauce over choice of pasta

 All Entrees are served with your choice of Potato and Vegetable or Pasta (unless otherwise specified), Bread Sticks and Butter.

Add a House Salad    $1.50

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Please inform your server of any food allergies in your party.

All our dishes are prepared to order.  Please allow the appropriate amount of time for certain dishes.

Reservations are appreciated.


Viagra discount pricesCialis online genericGeneric viagra canadaViagra suppliers100mg of tramadol