Special Functions

Thank you for considering Crystal Lake Golf Club
as the setting for your Special Function.
We are confident we will shine through for you!
-Kevin and Cindy Bliss, Owners

Special Functions 2010

Rooms available are as follows: 
The Waterfront Room - Seats up to 225 people. This room can be divided in half for smaller functions.
A Small Lounge - Seats up to 50 people.
Outdoor Pavilion - Seats up to 175 people.
Call Tracy at 401-567-4500 ext. 14 for more information and appointment to see available rooms.

Breakfast & Lunch Buffet
Breakfast - $13.95 per person
Scrambled Eggs w/toast
Bacon, Sausage, or Ham – Choice of Two
Belgian Waffles, French Toast, or Blueberry Stuffed French Toast (add'l $) – Choice of One
Homefries
Fresh Fruit Display
Breakfast Pastries
Coffee, Tea and Assorted Juices

Luncheon Buffet - $13.95 per person
Petite Sandwich tray –
Tuna, Chicken and Shrimp Salad
Fresh Fruit Display
Choice of Two - from below
Pasta Salad, Green Salad, or Potato Salad, Chips
Assorted Relish Tray
Coffee and Tea Service
Assorted Pastry Tray for Dessert

Add-ons Choice of Two - Add $4 per person
* Chicken Crepes with Mushroom Crean Sauce
* Grilled Chicken in White Wine Sauce & Pasta
* Grilled Shrimp in White Wine Sauce & Pasta
* Virginia Baked Ham with Cherry Glaze
****Prime Rib Carving Station - Add $6 per person & $50 Carving Fee ****


Hor D’oeuvres
Assorted Cheese & Cracker Platter (serves 50 people) $75
Fresh Fruit Platter with Yogurt Dip (serves 50 people) $90
Medley of Vegetables with Dip (serves 50 people) $90
Baked Stuffed Mushrooms (50 pieces) $70
Cocktail Meatballs (50 pieces) $70
Teriyaki Skews - Chicken (50 pieces) $75 Beef (50 pieces) $90
Scallops Wrapped in Bacon (50 Pieces) $85
Shrimp Cocktail Market Price

Plated Entrees
Stuffed Breast of Chicken with White Wine Cream Sauce $20.95
Chicken Françoise with White Wine Mushroom Sauce $19.95
Chicken Marsala $19.95
Baked Haddock with Breadcrumbs $22.95
Baked Haddock with Seafood Stuffing $23.95
Grilled Atlantic Salmon with Citrus Salsa $25.95
Baked Stuffed Shrimp (4) with Drawn Butter $26.95
Prime Rib of Beef Au Jus $22.95
7 oz. Grilled Filet Mignon with Veal Demi Glaze $28.95
Surf-N-Turf 5oz. Grilled Filet with 2 Baked Stuffed Shrimp $32.95
Land-N-Sea Your choice of any Chicken above with either Sea Scallops or
2 Baked Stuffed Shrimp $27.95
Mustard Encrusted Pork Tenderloin with Balsamic Currant Reduction $22.95
Vegetarian & Children's Menus available upon request.
Dessert Options - Cookie Tray, Brownie Sundae, or Seasonal Dessert

Above entrées include garden salad, potato, vegetable, dessert, and coffee.

Prices do not include 8% RI Sales Tax & 20% Service Charge.

Pasta Buffet
$17.95 per Person
- First Course -
Choice of One
Fresh Fruit Cup
Caesar Salad with Croutons
Field Greens with Balsamic Vinaigrette
Garden Green Salad with Creamy Italian Dressing

- Second Course -
Choice of One
Italian Wedding Soup
Chicken Soup with Rice
Tomato Basil

- Third Course -
Choice of Five Items
Angel Hair Pasta
Tortellini
Fettuccini
Penne
Marinara with Meatballs
Sausage and Peppers
Seasonal Vegetable Medley
Alfredo Sauce
Grilled Chicken or Shrimp in White Wine Sauce
Served with Grilled Garlic Bread

- Dessert -
Choice of One
Vanilla Ice Cream with Chocolate Sauce
Asssorted Cookie Tray

**Prime Rib Carving Station - Add $6 per person & $50 Carving Fee**

Crystal Buffet

-First Course-
Choice of One
Garden Salad w/Creamy Italian Dressing
Field Greens Salad with Balsamic Vinagrette
Caesar Salad with House Croutons
Soup of the Day

-Entrees-
Choice of Two
Stuffed Breast of Chicken with White Wine Sauce
Chicken Francoise with White Wine Mushroom Sauce
Chicken Marsala
Virginia Baked Ham
Baked Stuffed Haddock w/Seafood Stuffing
Grilled Atlantic Salmon with Citrus Salsa
Mustard Encrusted Pork Tenderloin

-Accompaniments-
Choice of Two
Maple Glazed Baby Carrots
Vegetable Medley Seasonal Mix
Green Bean Almandine with Dried Cranberry
Oven Roasted Red Bliss Potatoes
Penne or Cheese Tortellini with Marinara or Alfredo Sauce
Rice Pilaf
Basmati Rice w/Cranberry & Orange Zest

$24.95 per person

*Prime Rib Carving Station - Add $6 per person & $50 Carving Fee*

Dessert Options - Assorted Cookie Tray, Brownie Sundaes or Seasonal Dessert

The above menu also includes Dinner Rolls and Butter, Dessert, Coffee, and Tea.

Italian Buffet

Tossed Garden & Caesar Salad
Chicken Parmesan
Penne Pasta w/Marinara Sauce
Italian Sausage & Meatballs
Oven Roast Potatoes
Sliced Roast Beef
Seasonal Mixed Vegetables
Assorted Cookie Tray
Coffee & Tea
$21.95 per person